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3 Duro-chicloso-requerido-caracteristicas-describir_CYMIMA20170709_0003_16

Hard, rubbery and undersized, are the characteristics that are most heard when the rationed bread is described. (14ymedio)

Posted on July 10, 2017July 10, 2017 Full size 623 × 415

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Published inBread In Cuba’s Rationed Market Is An Unsolved Problem

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