Ivan Garcia, 29 November 2016 — Cintia will never forget the day Fidel Castro died. Not because she had affection for the old guerrilla or felt devoted to the figure of the ex-comandante in chief.
One month ago, Cintia’s parents had reserved a room, paid for sessions of photography and makeup, and invited some 100 people to a party to celebrate her 15th birthday.
No expense was spared. More than 2,000 convertible pesos, some 2,400 dollars, four years’ salary for a professional. The adolescent’s birthday coincided with the nine days of official mourning that the Regime decreed for the death of Fidel Castro.
In accordance with the provincial government’s regulations, bars, night clubs, shops and markets were prohibited from selling alcoholic beverages.
Cintia’s parents had already invested around 500 convertible pesos in clothing and 400 in photo sessions and videos. The date of the birthday celebration, with plans for a dance group, a professional presenter and a bottle of aged rum on each table, was to take place on Sunday, November 27.
As a precaution, Cintia’s family, preparing for a shortage of beer, had already bought 15 cases of Cristal. But they figured they could buy the rum, which was always available on the shelves of the hard-currency stores, the day before the party.
The first problem came with the renting of the salon, a State center that was used at night as a discotheque. On Saturday morning the administrator returned their money, explaining that “because of the national mourning after the death of Fidel, recreational and cultural activities were suspended.”
Cintia’s family understood the reasons. “Look, here almost all the businesses are State property. So we decided to rent a private house. The trouble happened later, when we went to buy rum, red wine and champagne,” the mother says.
They went to dozens of markets and saw that black nylon had been put over the alcoholic beverages on the shelves, as a sign of mourning. “Señora, I’m sorry, I can’t do anything for you. If they catch me selling alcohol I’ll lose my job,” a clerk told her.
When asked where this regulation came from, they pointed toward the roof. “From above, from the Government.” As always happens in Cuba, when you want to know the name of the officer or minister who approved an absurd law, the web of bureaucracy conceals the one who implemented it.
Telephoning departments of the Ministry of Interior Commerce, which administers the hard-currency shops, the answers were the same: “We’re in national mourning for the death of the comandante.”
So what do you do with those who wanted to celebrate their birthdays or their weddings between November 26 and December 3? Or the devotees of Santa Barbara who always celebrate on December 4?
Although the official press hasn’t announced it, the Dry Law is extended to the whole Island. The journalist Lourdes Gómez, in Diario de Cuba, reported that “strangely, you don’t see anyone drinking alcohol. A cafeteria worker said that they received a directive prohibiting the sale of alcohol for the next nine days, the period decreed by the Council of State for national mourning.”
We Cubans are used to getting silence for an answer. Right now, Fidel’s death is the priority. He’s a genius and an important figure up to the grave, after his death, built up with a gibberish worthy of a Cantinflas comedy.
The celebrated tenor, Placido Domingo, who was going to make his Cuban debut in the Gran Teatro de La Habana, on Saturday, November 26, had to pack his bags and leave until further notice. Those who love baseball or football in the European leagues have to spend the equivalent of two days wages to get on the Internet to find out the results, since the official press and other media like radio and television are only giving news about the trajectory of the Maximum Leader.
By State decree, the army of drunkards in Havana, Santiago de Cuba and the rest of the provinces can’t drink beer or rum. “This would be in poor taste, to have people drinking and partying in the middle of national mourning. Where’s the pleasure in that? After December 4 they will have plenty of time to booze it up,” answers a police officer.
Those not suffering from the unexpected tropical Prohibition are the usual drunks. “Those people will even drink dog piss. The ones selling “chispa de tren“* are making a fortune now, since it’s not easy to spend nine days of this fuss without having a drink,” says the owner of a cafe on the outskirts of Mónaco, south of the Capital.
Private bars, restaurants and cafeterias can’t serve or sell alcohol either, but under the table, rum and beer are sold for consumption on the premises.
Coming back to Cintia’s family: At the last minute they were able to buy several bottles of rum and red wine. Of course they paid dearly for them. Finally they could celebrate her birthday, with the music at low volume. So as not to offend Fidel Castro in his national mourning.
*Translator’s note: Literally, “train spark,” referring to the sound made by train wheels on the tracks. A cheap, homemade rum, distilled from sugar and mixed mainly with kerosene or residue from petroleum refining. The toxic rum of the poor.
Translated by Regina Anavy